TCT - HEATING AND DRYING EQUIPMENT

Spray dryers

Spray drying is one of the best methods for solutions, pulps and liquid products drying. It is continuous process where every pump-transportable liquid can be turned into flowing powder; This method is suitable for thermo sensitive materials used in pharmacy as well as chemistry and herb-extract production which need low-cost drying processing.

Example products which can be dried in spray dryers are: milk, boza, cheese, cheese whey, cheese whey protein, lactose, soy milk etc.

	SD 50	SD 100	SD 200	SD 400
Evaporated water, kg/h	50	100	200	400
Powder capacity, kg/h	44	88	175	360
Initial moisture content, %	55
Final moisture content, %	3 - 4
Steam consumptions, kg/h	85	170	520	1000
Electric power, kW	15	23	45	60
Working area and height of the installation, m²/m	40/3,8	60/4,3	80/6,3	120/7,8

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Our Company

Heating & Drying Equipment Ltd is an engineering company established in the beginning of 1996 by Professor Dr. Eng. Vladimir Elenkov - a leading specialist in the field of drying and drying equipment and having more than 35 years of experience and Professor Dr. Eng. Todor Djurkov specialist in the field of process engineering and food equipment industrial management with 36 years experience. In recent years, Dipl. Eng. MSc. George Djurkov is included with 12 years of experience in the field of food technology and machinery for food processing.

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Spray dryers

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Our Company

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